From botrytized Sauternes, Tokaji, Quarts de Chaume, SGN, BA & TBAs, to ice wines, straw wines and other late harvest treats, we're going to get sticky as we look into the How's and Why's of dessert wines. No wine is needed to watch but to maximize your experience we recommend having available to compare a fully botrytized wine versus a non-botrytized sweet wine like an ice wine or late harvest wine.